Select : Japanese Matcha Powder

Japanese Matcha for Everyday Enjoyment

This matcha is made primarily from Japanese tea leaves sourced from Shizuoka Prefecture, using mainly second-harvest and later tea leaves. It offers a distinctive green tea flavor with a pleasant touch of astringency, making it ideal for everyday matcha drinks and homemade desserts.

Carefully stone-milled over an extended period, this matcha minimizes heat buildup caused by friction and retains its beautiful green color. Its fine texture makes it versatile for a variety of preparations.

About Makinohara City, Shizuoka

Makinohara City is one of Japan's leading tea-producing regions, blessed with a warm climate and abundant sunshine. Japanese tea leaves are carefully stone-milled to create a matcha that is easy to enjoy as part of everyday life.

Versatile Ways to Enjoy

Mix with milk to make a creamy matcha latte, add it to smoothies, or use it in homemade treats such as cakes and cookies. You can also enjoy it as traditional matcha tea prepared with hot water.

Product Information

Product: Matcha Green Tea Powder
Origin: Japan (primarily Shizuoka Prefecture)
Tea Leaves: Primarily second-harvest and later leaves
Net Weight: 30 g

Storage Instructions

Store in a cool, dry place away from high temperatures and humidity. Protect from strong odors.

【Shipping Notice】
Orders to Singapore are shipped on a DDU basis. Any local import charges, if required, are paid by the customer upon delivery.

Estimated delivery time: 2–4 weeks.